Eddis & Sons, a prominent establishment renowned for its exquisite cheesesteaks, hopes to raise money to move to a new location with indoor seating.
The company has been a staple in Jacksonville since 2015 and is now ready to grow into a larger space with the help of investments. Eddis & Sons has found a prime spot five minutes away from its current location. They plan to utilize the proceeds to enhance the restaurant facilities, expand seating, and elevate the overall dining experience for patrons. The company’s focus on improving infrastructure underscores its commitment to providing customers with a more comfortable and enjoyable environment.
Jennifer and Christopher Eddis, both Philadelphia natives, established the company as a food truck before transitioning to a brick-and-mortar establishment in 2020. From the vibrant neighborhoods of Kensington to the iconic districts of South Philly, their commitment to crafting the quintessential cheesesteak experience resonates deeply with patrons. Bolstered by enthusiastic online reviews, Eddis & Sons has sustained steady growth, embodying a testament to their unwavering dedication to delivering unparalleled flavors reminiscent of their beloved hometown. Now, they are ready to relocate with the help of investments. So far, the company has raised $21,400 with the intention of reaching at least $60,000. A $1,000 investment earns $1,208 ($1,000 in principal + $208 in interest).
“Over the forthcoming 1-3 years, Eddis & Sons steadfastly commits to upholding its legacy of delivering the quintessential Philly-style cheesesteaks to its community,” according to campaign details. “With a steadfast dedication to excellence, the company endeavors to broaden its footprint, ensuring its renowned reputation remains unwavering. Eddis & Sons remains poised to innovate continuously, adapting to the dynamic preferences of its esteemed clientele, thus ensuring its continued resonance within the culinary landscape.”
